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Ocean Liner History and Stories from the Sea, Past and Present. With an In Depth focus on Holland America Line

Category: Shipboard Info (page 3 of 13)

Day 12: Dec. 28; At Home, Verdict & Review of the cruise.

December 29, 2025 / / 7 Comments

As usual, at the end of the cruise, I do a review  with our VERY PERSONAL opinion of the cruise. So if you think that Cunard is pure “Hallelujah” please do not be disappointed. If you decide to “snigger” because you do not like Cunard, please take into acccount, there is no perfect cruise company out there. If you look at all the cruises we have done in the last year, (see the write ups at the right hand side of the home page), I was able to shoot holes in each product and at the same time see things that made me go “WOW” why do other company’s not do this.

Cruising is very personal, and the bottom line for a GOOD cruise company is, did THEY deliver what they promised and did YOU enjoy it.

So we come to our personal verdict about this Cunard Cruise.

Did we enjoy the cruise YES. Would we have enjoyed it less in a lesser cabin: ALSO YES.  We had a Q3 suite, that is two steps down from the top and we expected for that level for everything to be top notch and perfect. You have a butler and a cabin steward and they try to do the best job possible. But those two can only deliver the standards set by the company. And Ludmilla and Mark did a very good job within those parameters.

The Glare: As explained when blogging about every cruise we make, this is a little thing I do during a cruise.  Every crewmemember I meet, officers and crew alike, I look them straight in the eyes and wait if they acknowledge me. The results can be quite striking.

Cunard scored only 75%. (e.g. 1 out of 4 did not make the cut). The crew on average scored 100%, no problems there. Even the sailors on deck. were chirpy and friendly and scored 100%. The challenge lies with the Hotel officers. The majority I met in the corridors, the Lido and the public rooms, looked away or did not acknowledge guests when walking by, or when talking to each other.  3 & 4 stripers in Hotel did not make the cut on average. And there is no excuse for that. If a lowly asst. steward can do it, then  a 3 stripe hotel officer should be  able to do it better. I only met two engineering officers this cruise and they were both polite, smiled and one even waited at the door, and they are normally the least customer focused.

Would I recommend a Cunard Cruise. In general yes.

It is a good product  and the only negative thing I hear from other travellers, Cunard thinks it has the most wonderful product but they are slowly overtaken by a whole slew of other operators in the luxury segment.

The are not helping themselves as they send out their post cruise questionaires “ONLY” to a number of “SELECT” guests. That way you never get the raw deal that you need to improve your product.

Main thing is you have to get used to is the system that the cabin -size is connected to a certain restaurant. That is quite posh but the extra’s given are not that wide apart anymore. There is not so much difference (compared to before Covid) between the menu’s between Queens, Princess, Club and Britannia. You just have a little bit more choice when going up from Britannia to Queens. It would not warrant the extra costs, if the larger cabins were not attached to it.

Compliments:

Beautiful ship (if you like  ships in a classical style) with beautiful lounges.

Beautiful cabins, as least on our level, but they should be better maintained. For this level of pricing, there should be nothing wrong.

Very attentive service, at least in the Queens Grill, with only two mistakes made in the whole of the 12 days and without any rushed service.

Very good and large cast company (12 in total), two orchestras (Stage and Queens Lounge) and entertainment everywhere. It resulted in Great Shows. This is a very hard working cast with a show every other night and a one full lenght musical “Come From Away” of 1h. 45 minutes as well. Great Christmas show. (not every company is doing that anymore)

Very good lectures (apart from one guy who was too sloppy in appearance and slissed when talking)

Formal nights (Although unfortunatelly not enforced in the lounges that are designated as formal)

Soft Ice Cream, self service machine in the Lido with the most consistent quality so far encountered during all our cruises.

Self Services Washing Machines on each Deck..

Challenges:

for Cunard to fix ( at least if it wants to anchor  “floating” customers like us):

The biggest one:

” On request”. Why does the guest have to ask for anything that has been paid for?…………………………… You need to have the Cunard web-site listing for your cabin level with you to ensure you get what you paid for.

“On request” ONLY was the following in a Queens Grill Cabin:

Ice in the cabin, Fresh fruit, Fresh flowers / plant . TV program, Binoculars, Instructions of how to operate the DVD player, Instructions for the coffee machine. Extra side dishes in the Queens Grill. The waiters know it is there but do not suggest anything to make the experience more perfect.

Status of the cabin. A lot of items that I found could have been corrected with better – detailed- inspections by Housekeeping. I paid a lot of money for this cabin so I did not expect that as a  guest I would have to start reporting stuff.  Wrong CD player, Glass curtains loose, Toilet seat loose, Plinths broken. Vanity buttons missing on the desk lights. With the help of the Butler and the Concierge it was all fixed but I was not not expecting to find anything wrong in a cabin of such a high catagory.

You can NOT expect the Butler and the Cabin Steward to look after all of this as they are on a very tight working schedule. This is officer and petty officer level responsibility.

Lots of carpet edges (corners and vertical padding) loose in the corridors. I counted 10 of them on deck 8 only on the first day and they were still the same on the last day. How difficult is it, to send a carpenter/Upholsterer  around with a pot of adhesive  to glue the carpets back ??. The carpet edges comes loose with luggage handling, so it happens all the time, make it a standard job for a Housekeeping supervisor to walk the corridors once a week and make a list.

Lido Restaurant. For a 5 star cruise company the amount and variation of food on offer is quite meager. If you are a cruiser who likes and spends a lot of time in the Lido Restaurant, GO or STAY with Holland America.

Internet: It is very good in general, except when the whole ship goes on line, especially on sea days. For mobile phones it all works but with laptops you loose the signal  on average between 10.00 – 11.30 and 14.30 – 16.30 on sea days, at least on Deck 6, midships staircase area. So only devices who use a small bandwidth can get on line. During those hours I can not reach my website / do my blog, as my website needs a bit more bandwith than checking Facebook.

One word of advise: If you want to sail Cunard, stay away from Queen Anne and choose one of the other 3 Queens.

The Queen Anne is a beautiful ship but Cunard has put the capacity up to 2950 and not increased the number of public rooms to handle these additional 450 guests (compared with the HAL’s Pinnacle class) so the lounges are overflowing during cocktail times.  In an ideal world, the Jewellery shop would be a lot smaller in size and in its place there would be another beautiful Cunard cocktail lounge. Talking to the guests it was mentioned that the cabins are a lot smaller and the storage space varies and is smaller but not in line with the increase in cabin size or cost. We noticed that during our two cruises but it still seems to be the case even after more cabinets were added.

That is all……………………………….  Nuntium ne necaveritis.

ps 1. My Lord and Master has booked another cruise for November 2026, going from Southampton to Zeebrugge, Amsterdam and Cherbourg on the Queen Victoria, as she wants to try the Q2 midships catagory. Q1 is of no interest as those cabins are in the bow and the stern and that is where the  movement is worst during the winter  storms.

ps 2.

It got a request from one faithful reader to explain what “yawning” is or when a ship “yaws”.  So here is a quick summary.

There are 6 ships movements officially recognized:

  • Heaving: vertical movement (the whole ship lifts up)
  • Swaying: transverse movement (lurching from left to right)
  • Surging: longitudinal movement (pushed forward and then settles back)
  • Rolling: longitudinal rotation  (leaning/ listing  from one side to the other)
  • Pitching: transverse rotation ( bow goes up, bow goes down, sometimes slams on the waves)
  • Yawing: vertical rotation (You make a sort of round movement that combines 3 or 4 of the separate movement one)

Some ships are more affected by one or the other movements than others. A ship like the Queen Mary 2, has been designed with a ships length that “rides the average length of the North Atlantic waves” and thus pitches a lot less then a smaller ship. It sort of barges through or over the waves. But without stabelizers in use she would still roll. Also her stern design makes her less prone to surging. But she also “yaws” when she gets the swell 3/4 quarter on the stern.

The  newest cruise ships, that look like a barge with an apartment building on top, “yaw” less because of the “box in the water” design. But in the wrong wave length, they can pitch considerably, so the best thing to do is then either to speed up or slow down so it hits the waves differently. The cruise ships constructed between 2002 and 2014 of which most have similar hulls as the Queen Victoria  tend to be prone to yawning and swaying as the stabelizers have a hard time handling that movement They are gyroscope controlled and that needs a change of horizon (leaning away from the horizontal) and movements other then rolling do not do that.

My personal solution to all these movements is to sit in the bar, recognize the sort of movement that is going on and then insure that my beer glass counteracts that move perfectly and thus does not spill any it’s contents.

 

I pinched this off the internet. A big thank you to FFQQ.com. There is not much difference between a cargo ship and a passengership if both are properly ballasted, so the center of gravity sits in the right place. The only difference is that most cargo ships do not have stabelizers.

 

 

Day 11, 2025 Dec. 27; At Sea, day 3.

December 28, 2025 / / 10 Comments

With the Christmas festivities behind us we are now on the 3rd sea day, on the way home to Southampton. Around lunch time we will pass the most North westerly point of Normany and sail through the Traffic Separation Zone for ships at Ushant. Hence we are seeing more and more ships in the fare distance and sometimes  really nearby. As was expected yesterday the sea is more lively than before.

Weather today around noon time. We are at the edge of the yellow part – waves 3 to 4 meters, but are turning away from it now heading into the English Channel.

A last sea day is always somewhat akward for a lot of cruise passengers. It is the last day and everybody has to pack, or if one is doing a back to back finding the lounges half empty. Thoughts are about going home by half of he ship , while the other half mentally gears up for the next cruise. The Queen Victoria’s next cruise, is a new years cruise 7 days to Zeebrugge, Amsterdam and Cherbourg with docking overnight in Amsterdam for New Year’s Eve so there are quite a few on board who will stay for the next one. Then the next one after that is a 35 day voyage to the Caribbean, a so-called no-flight-cruise as it starts and ends in Southampton. That is twice crossing the North Atlantic but at both times with a route so far to the south that most likely they will be able to avoid most of the bad weather.

We followed the last talk / lecture of the Police Officer talking about Drug enforcement. This is a quite a interesting topic and as he also is a good speaker he can tell interesting anecdotes. It turned out that while defending King & Country in that business, it is not always plain sailing, nor do things always go right, nor is there always a very professionally ending. Hence great anecdotes to tell.

At noon time the Captain made his navigational announcement, ending with a very plastic Cunard Head Office Message, with advising that ONLY a few SELECTED guests would get a post cruise questionaire (I wonder what sort of selection they make ?……………..) and hinting very strongly that if we enjoyed the voyage then that we should give a 10. Normally that sort of thing is left to Cruise Director’s on the stage and thus leave the captain’s dignity in tact.

The shops had another sale going, with extra – extra discount, and either the prices were very good, or there was still a lot of On Board Credit floating around but it was busy with even a tussle between two ladies in the hand bag section.

Quick lunch and then it was time to pack. Luckily we did not buy very much this cruise but why is it always more difficult to get the same quantity as you packed at thome, back in the suitcase when on board?

Then last night we got an invite for another Captain’s party in the Queens Room, but without an explanation about why we were invited; but if there are free drinks and maybe even nibbles, who would say no?  With our invitation card in hand (to be presented at the entrance) we marched towards the Queens Room at 17.15 (start of the party) and found at least a 100 people ahead of us inside (free drinks ??) We bypassed the Captains line and grabbed a drink and watched the proceedings on the dance floor.

Again the officers were lined up around the dancefloor and again they waited for the guests to come over. Some guests did go over but it means  that all those guests who are sitting on the side and in the wings are obviously not entitled to the presence of an officer. One would expect that the officers would be roving the area being the gracious hosts. The party was called the Sr. Officers party, although there were numerous junior officers present, so one would expect that the Officers would make it a point and fan out from the center to chat with all those highrolling guests who have to sit, and who pay their salary. It was never explained to us, why we all were there, but we think that they invited the Queen and Princess Grills and the and Diamond members.

To be honest, this was a bit of a damp squidh affair, although there were canape’s, which were missing from the first party. No speech from the captain but near the end a guy in an off-white suite popped up and made a short speech, which seemed to be the moment that all  the officers were allowed to disappear and they did. He then wished us a good continuation of our party, which had now turned to a Sr. Officer Party, without any officers. The captain was still there, gathering up his wife and 3 children. He saw me and we were thus able to say goodbye and thank him for his hospitality. He said he had been reading my daily blog and agreed with my weather charts. I hope he also agreed with the cabin repairs I enacted.

We decided not to go to the last show as it will be an early morning tomorrow and we had to pack the final items to make sure that all suitcases had the same weight. Weather in Southampton tomorrow calls for partly cloudy skies, with a temperature of 7oC but with a windchill factor that might bring it down to 5 or 4oC. But as long as I do not have to de-ice the car windows, I am already a happy camper.

This is the one but last blog of the cruise. On Monday, my “Final Verdict & Review”, will follow.  However with coming back to Southampton this 12 day cruise will have ended.  Our next cruise will be in February 2026 with Viking Cruises, so I hope that you will be following us again.

In the mean time: A very happy New Year and  Lesley and I wish you all a prosperous, healty and peaceful 2026.

 

 

Day 10, 2025 Dec. 26; At Sea. Day 2.

December 27, 2025 / / 3 Comments

This morning we woke up to a slighty moving ship with a movement that a sailor calls “gentle” but a landlubber calls “annoying”. But the weather chart stays positive and the Bay of Biscay and surroundings remained very gentle, or -blue- on the chart.  So happy campers all around today.

Weather / sea forecast for today.

This is our second day at sea since leaving the Canaries Islands. 2nd Day of Christmas, called Boxing Day, as in England that used to be the official day of opening the “boxes” with the presents. Most of the crew finds this very funny as in their cultures they open their presents during Christmas Eve. So the joke of the day was, “have you been boxing ?”

As a reference to last night for those who do not know what Christmas “crackers” are. These are paper tubes and you pull at each side, with the person opposite to you at the dinner table. They then come apart with a “crack”.. Inside there is a paper crown (referring to the 3 kings of bethlehem) and the idea is to wear them during the christmas dinner. Inside is also a present, the quality depending on how expensive the cracker is. We had a honey stick, a wooden stirrer to get the last honey out of a honey pot & and a small steel cake form to make christmas cookies. Then there is the (rather naff) Christmas joke. “What sort of nut can you use to hang something on the wall ?……………. a wall-nut.

After breakfast we went for a walk-a-bout and ended up with a Q&A interview from the Cruise Director with our Lady Orchestra Conductor. Which was interesting to listen to as not many of us really know what goes on inside an orchestra. Unfortunately, no “juicy” anecdotes to liven it all up, but still very interesting. One could see that she is a real conductor and not an entertainer.

We made it early to lunch to day as we were sort of pressed for time as at 13.30 hrs. we had the 4th. and last recital of Robin Colville the piano player and we did not want to miss that. After that there was a full 1h.45 min. musical show in the Theatre at 16.00 hrs. which Lesley did not want to miss. I never know if my “cultural time span” can last that long, so we investigated first if we could find some places to sit, where she had a good view and I could slip away if to all got too much.

The Maestro explaining his first piece and on the balcony two saiors (the dark shapes in the corner under the saffolding) tying up the steps. Life is never dull on a cruise ship.

The piano recital was very good as usual but as it had been pushed to 13.30 it sort of interfered with the ships routine. While the Maestro was explaining the background of his first piece, above him on the balcony, suddenly “swish-swish’ could be heard caused by two sailors securing a scalfolding with pulling ropes through. Luckily they saw the light and did not start working, while below Griegs Solveits Song burst out of the piano. Then half way through the concert a steward came by with a trolley with rattling crockery. He had to go in the pantry in the back to prepare for English High Tea at 15.00 hrs. After the plates had been transfered to their locker, he switched on the pantry light (luckily there was a pole between the pantry and the stage so the performance was not affected). And then he switched on the heating cabinet (I think for warming up the teapots). Now all of us in the back could listen to Griegs First Piano Concerto accompanied by electric humming from a pantry. This was most likely a worlds first: ” Variations on Grieg’s Piano Concert no.1 by a Heating Cabinet”. ……….. I love to be part of World First premieres…………………………….

After the concert we walked past the shops and suddenly they were busy. This occurence happens near the end of the cruise and is called “The On Board Credit Effect”. If you got spending credit with your cruise and have not spent it, then now is the chance. The shops responded accordingly with 15% extra discount on certain items. We have run out of on board credit already, courtesy of cocktails every evening and the daily internet cost, so my bank account will take another hit when we leave the ship.

For the latter we got the luggage tags today. Cunard has the system that you have to pull off the old tags and then you get new ones and hence new ones were delivered. There are also companies who tell you to leave the tags on, as it incorporates the disembarkation color. Disembarkation time depends on what sort of cabin you have, or if you are independent or have scheduled transport. With our cabin level we can leave at any time, so we will aim for 08.03 off the ship, with the taxi waiting to take us back to the hotel at 09.00 to collect the car. Then I hope to be on the way by 10.am as it is a 5 hr. drive home, plus stopping for petrol and groceries.

The poster being used in the UK for this musical

Today we had a special cast / stage performance of a musical/play called “Come from Away”, telling the story of the little Newfoundland town of Gander that suddenly had to host 7000 air plane passengers when the USA closed its airspace when 9/11 occured. Doubling the size of the town when a large number of planes deviated to their old airport. The whole effort lasted1h.45m, and there was a full house. One at 16.00 hrs. and one at 20.00 hrs. And it was really, really good, with  a well deserved standing ovation at the end.

This picture comes from a website advertising the musical in the UK. There is a scene in there, “Kiss the Fish”, which is a tongue in cheek ceremony to become a “NewFoundlander’.  The town of Gander granted “membership” to all stranded passengers who were there and agreed to “kiss the fish”.

According to those who had seen the performance in London with “real professionals” and paid a high ticket price for the privilige, advised that this one here on board was soo much better. And I am not amazed as with the plethora of (large) cruise ships out there, the stage shows and its actors are getting better every year as the supporting teams behind them are getting more and more professional and better financed. Again no photos from the show itself, as somebody will  get upset when you do so……………..

Then it was cocktail time and we met Pamela Curtis. This was the Lady who was the highest repeater this cruise with 1250+ days. I posted the photo on day 3 when she got the flowers during the Captains Loyalty party. That photo was seen by my blog readers in Los Angeles, who then contacted Mrs. Curtis to let her know that she was now world famous. She then contacted me to meet for a  drink and a chat. Hence tonight. This is for my readers in Los Angeles.

Cocktail Time in the Commodore Club with the highest day repeater on board,

Tomorrow is our 3rd sea day, passing the coast of Normandy and then entering the outer reaches of the English Channel (or La Manche in French, as we are on the French side). Looking at the weather chart and knowing the way a Vista Class ship behaves, I think we will get some more movement. Not really rolling or pitching but more of the yawning movement that we also had south bound. It should not affect anybody very much as we all had enough training southbound.

Day 9, 2025 Dec. 25; At Sea.

December 26, 2025 / / 5 Comments

On departure the Captain announced that we would have a smooth ride home, only somewhat marred by a strong wind on the bow. In general he was right. The sea swell was not predicted to go above 3 meters and that is something a Signature/Vista class ship can handle without too much issue.  However where there is 3 meters, there is also 3.5 meters and 2.5 meters and hence the ship was not completely still in the water.  I think the guests who occupied the cabins at the stern, did not completely agree with the captains assessment as there was some movement; and around lunch time today the ship was even pitching  But compared with going south at the beginning of the cruise we are having an easy ride.

The sea state expected today. It is still mainly blue. and that is good.

We opened our Cunard presents this morning and found two nice christmas balls for the tree at home and two christmas crackers with inside white and brown truffles. And the card from the company. Lesley and I have stopped giving each other presents a long time ago as after so many years of marriage we already have everything and if not, the wish is so electic that both would buy the wrong present. Hence  you could say that this cruise was our christmas present. And a very nice one, albeit a very expensive one.

The presents we found on our bed last night. Nothing “big” but nice to receive as a souvenir. The teddybear on the christmas ball is dressed in a Cunard Bell-boy custome.

After breakfast in the cabin (not that we are so posh but it is the best way to stay away from a very calorific breakfast), we had a walk around and were just in time to see Father Christmas arriving in the Atrium. This ritual is nearly the same on every ship. Santa Claus suddenly pops up out of the funnel greeted by as many screaming children as possible (we do not have that many on board this cruise but they still were capable of making a lot of noise). Then it goes in parade into the ship, at a distance followed by  the parents, as not every little Johnny stays with the group. Some of them see this as a chance to explore somewhere he has not been yet and then needs to be scooped up by Pa or Ma.

Santa Claus in the Atrium, flanked by his elf and two “snow persons”.

Cunard uses the Atrium for these occasions as Santa can sit on top of the stairs and thus can be approached that way by the childeren but also a lot of guests can have a look down from one of the 3 levels and at the same time do not need to stay for the whole “procedure”. Also adults were invited to have their photo taken with Santa Claus, an Elf, and two “snow persons”. Quite a few still felt like children at heart……….

At 10 am. The captain hosted the Festival of The Carols and Lessons in the main Theatre. This is a typical english thing, grounded in the fact that the King is the head of the English Church. On the ship the Captain is his representative and thus assumes that title of head of the church as well. Therefore it has been a long tradition on the British ships that the Captain leads the Sunday Morning church service on board.  On the British cruise ships this tradition is still here and the Captain still heads the service, at least when sundays are at sea. For Christmas, this service had been padded out somewhat with carols and the Master of the Vessel reading “The Lesson”. There is a merchant navy prayer & sermon book out there, so if there is a Captain, who is not so familiar with the spiritual side of life, then there are templates that can be followed.

That was as much christmas as we could find, the rest of the morning had the standard items, with dancing in the Queens Lounge, Shops sales, Casino open, etc., followed by the next music recital by Maestro Robert Colville, who did not disappoint and even did two encores  (Highland Chatedral and Variations on Lambeth Walk) so he over ran the alloted time. That caused several of the audience to leave because when it is time to choose between culture and lunch, …………………………………….guess what wins.

His Majesty the King, Charles II of Great Britain & the British Commonwealth. The general focus of his speech was on working together and reconsiliation.

By 15.00 hrs. a lot of guests were assembling in the Royal Court Theatre to listens to the “Kings Speech”. For me of dual persuation, feeling British after 32 years but still having a Dutch perspective on life, I always feel it necessary to follow both.

His Majesty King Willem Alexander of the Kingdom of the Netherlands spoke about cherishing of what connects us. Our mutual responsibilities, Our Democracy, Our Rights of Law and Our Environment. And the need to instill these values into our children.

No doubt the other Kings and Queens of Europe had similar messages for their loyal subjects in a world that is getting ever more polarized and less repsectful of each other.( I do not know if there is a International Queen & King conference before christmas but it would make sense as most of the contents of these speeches were similar but with a local tweak)

So with these  Royal Reflections,  I hope 2026 will be a better year.

The crew had their christmas downstairs, also received presents from Cunard, and had Santa Claus downstairs for photos.  Upstairs the afternoon was the regular seaday routine with offerings from all the concessionaires and then by 17.00 hrs. cocktail time geared up again.  Tonight was formal night with a theme of Red & Gold. Looking around the ship, quite a few of the ladies, including my Lord & Master, had found a dress with red & gold. I could join in with a red jacket and gold cumberbund & bow tie, but in general the Gents where less brave than the Ladies. (Although I saw a few gentlemen in very fancy jackets). As mentioned before, we normal go to the Commodore Club for cocktails and 99%  were in formal, and about 60% color themed. The amplifier challenge from last night had been fixed and tonight we had a Duo, called the “Radio Duo” with smooth songs.

Christmas dinner was a variation on the christmas dinner but (I assume) re-imagined by Top Chef Michael Roux so a lot of the trimmings were not present. But we had fancy christmas crackers to pull.

The Lavelles. Three British Ladies who gave a very nice show. They will do another one later on in the Queens Lounge. (Photo Courtesy from somewhere on  the internet, a poster of when the Ladies were performing)

The show tonight was  a group of three Ladies “the Lavelles” who sang Motown hits from the 1980’s etc. And they were very good. Motown is not my first choice but the songs were belted out on “full volume” and high energy.  This was followed by a short performance from the cruise staff and cast with the 12 days of Christmas. The nice thing of this song is, that if it is done right, it goes completly wrong and ends up in complete mayhem. We were not disappointed………. and it was good fun to watch. Unfortunately I cannot show photos as there was this voice on the Tannoy again, advising everybody that recording was strictly forbidden. As mentioned before, I will never understand that.

Tomorrow is our 2nd day at sea, and the weather looks very good. Smooth seas, hardly any wind and with only a low swell running. Tenperatures are slowly dropping and by the time we reach Southampton, it will be down to 6 or 7o Celcius.

 

 

Day 8, 2025 Dec. 24; Arrecife de Lanzarote, Spain.

December 25, 2025 / / 7 Comments

Christmas is coming.

The more south we go, the less swell there is, and apart from an occasional bump, the ship sailed quietly through the night. Ending up at Arrecife harbor by 07.30 in the morning. With us again the ms Ventura and we were joined later by the Mariella Explorer, sailing for TUI. The Ventura was at what they would call here the cruise ship pier as it is the closest pier to town. Tui is sometimes doing change over’s here but uses the end of the sea wall, where they have a large marque for handling guests and luggage. We were at the same pier but slighlty further in.

Today the marquee which acts as a cruise terminal  was in use for screening the returning guests of both the Mariella and the Victoria.  The harbour is a considerable distance from the town of Arrecife and hence there was a shuttle service available to reduce the 30 minute walk to an 10 minute bus ride.  The Ventura guests did not have a shuttle as they only had a 15 minute walk from their ship directly into town.  The shuttle ran very frequently (waiting time limited to loading time) and dropped everybody off at “The Marina”. From here it was another 8 minute walk to the boulevard where the first restaurants, bars and small hotels were located. From there, walking alone the waterfront, it was another 5 minutes to the main shopping street. “The Marina” turned out to be made up of bars and restaurants, (and a Burger King)  and a few souniver shops. There was a small Arts & Crafts market outside so those for whom it was too far to walk into town, could still do some shopping thearapy.

The shuttlebus transfer is charged at $ 10,– a person, but is included for Queens and Passenger Grill guests and those on full fares. They scan your cruise card when boarding the coach and, if applicable, the $ 10,– gets charged to your account. It works the same way for the crew, who travel free of course,  and the “Traffic Controllers”, who control the guest flow to the coaches, shove a few crew onto each coach. That is something I can always appreciate as crew cannot always wait until “all the guests are gone” as they simply do not have the time. Not that many crew went ashore, the distance & time is simply too much if you only have a few hours off. Those who went, ended up in a super market again (same chain as yesterday) to stack up with whatever a crew member needs.

The ground cut open for further development. No sand, no flowers no greenery, apart from some mosses. Barren as far as the eye can see,

Drving into town, is basically driving over an asfalt road  with on either side lava as Lanzarote is a volcanic island that only recently (million years ago or so) became extinct. Long time ago I did a tour around the island which was facinating and beautiful as long as “stark” is what you like. What I remember mostly is how hot it was, so when in later years I could see more lava and rocks in Iceland with a much more gentle temperature, it shifted my focus point somewhat. But today (cold for local standards as all the old locals had thick coats or vests on) it was a perfect day to take the tour. But we went into town.

In case you wonder what Santa drives in Spain ? It is not a sleigh, it is a VW bus.

At the entrance to the town was a christmas fancy-fair, similar to the one we saw yesterday in Las Palmas. I wonder if that is a sort of Christmas tradition they have one in each port during the festive season on the Islands. Fully focussed on the younger clientele of course, but a Ferris Wheel and Bumper cars also get adults excited. It was still closed but it might have opened up around 17.00 hrs. as that happened at Las Palmas last night. The little pubs & terraces were by 11.00 hrs. already full with eager clientele and it was interesting to see that the menu’s were in Spanish, then German and only occasionally in English or French.

The main shopping street, at a quiet moment. This was lunch time so all the tourists had moved on to the pubs and restaurants.

The main street was a very nice and clean shopping street, full with christmas decorations so it seemed that here, they kept restaurants and pubs outside of the main street environment. I do not know how it works retail wise but for the flow of traffic (several 1000 cruise guests marching in and out) it worked very well.

The main view when coming off the shuttlebus. All that is white are small hotels with restaurants and bars under it. German is more widely spoken here than English.

We were back by 13.00 hrs. and decided on lunch in the Lido Restaurant as they had Spaghetti Bolognaise on the menu, cooked A-la-minute and that is something even a Queens Grill Chef cannot beat.  Disappointing was that the soft ice machine was for 50% out of order and the other one was in ” cleaning mode”  and thus lunch did not have a perfect ending. Hopefully they have a technician who will understand the “grave emergency” of getting this repaired ASAP, otherwise I will get withdrawal symptoms.

The Queen Victoria Officers Choir on the Atrium staircase. One of the cast members was conductiong and also leading the rehearsals of the Guest Choir on the ship. I did not recognize many of the officers but the gentleman in black on the top left of the photo is our Maitre d’Hotel of the Queens Grill.

The ship is gearing up for Christmas and that started today, more christmassy tables started to show up with candy houses, we now also have one opposite the Grills Bar, and the officers and crew are walking around with santa claus hats.

Latest edition to the christmas displays. The square thing in the right hand corner is a traditional Christmas Cake. which is a very dense cake, so you only get/take a small sliver and then eat it with very thick cream. 

Tonight at 17.00 and 19.00 hrs. there was the christmas choir performance of the officers of the Victoria but at 17.00 hrs, it was solely made up of Hotel Officers as Deck and Engine were still on full standby as we also sailed at 17.00 hrs.  At 18.15 hrs. there was storytime, read out by the Captain.

The rest of the evening had the same program as normal with the exemption of: at 23.30 there was the Christmas Eve service for protestants in the Queens Lounge with a Reverend and at the same time  the Roman Catholic service in the Royal Court Theatre with a priest in attendance. For the Jewish, the Channukah candles were lit at the entrance of each restaurant and the Pursers desk (last candle, last night) but I do  not know if we have a Rabbi on board this cruise as well.

When I was Captain in the past I always encouraged it, when all three were on board, with the request if they could not do something together especially for the crew. One year, the 3 of them  organised  a-get-together with the crew and announced themselves on the posters as : “The Holy Trinity” . Inviting all  Officers and Crew for a service without boundaries in the Crew Mess”.  That was such a success that it was repeated a day later upstairs on request of the guests , when they found out about it from the crew.  It did not always work as sometimes some of them were too rigid in their convictions but when it did it was always a great success. Even groups of the muslim community showed up.  I think the first year it worked was, when the protestant representative was  a Vicar of the British Seamans mission, “The Flying Angels” and they are known not to take things too seriously, most of them being ex sailors themselves.

The main show was focussed on Christmas as well, with a Cast performance called “Deck the Halls” with christmas songs made popular by various artists.  In the Queens Lounge the regular dancing was going on (every night by orchestra or recorded music for squence dancing) but tonight the two singers and orchestra had everybody ball room dancing to christmas tunes.

Back in the cabin. we found a Christmas card from the company, two Christmas “crackers” with chocolates and two baubles to hang on the christmas tree at home.

From Lesley and I:

Merry Christmas to all my readers and we hope that all your christmasses will be as bright as the star of bethlehem.

As you can see below, Santa Claus would prefer to be somewhere else at Christmas.

For Santa Claus himself though not all his own wishes are coming true……………………………………

 

 

 

 

Day 6, 2025 Dec. 22; Santa Cruz de Tenerife. (Now in Spain)

December 23, 2025 / / 0 Comments

We trundeled down from Funchal on the island of Madeira, to Santa Cruz de Tenerife on the island of Tenerife with the gentle speed of 15 knots, adjusting arrival there to suit the local authorities with their preference for the ferries. This can be quite irritating at times, because if a ferry is delayed, then other ships still have to wait. I experienced that myself once with an extra wait of up to 45 minutes, while everybody could see (including the Harbourmasters office as they have radar) that the ferry in question was still almost an hour away. Our maneuver would have only taken 20 minutes, so we would have been out of the way well in time, but “higher” insights (the harbourmaster sits in a tower high up ……) prevailed and we had to wait. Today the Cunard Victoria was not suffering from that but it was still tight as the gangways were only going out just at 10.00 hrs. and ships complement (security and shore excursion) normally prefer a little bit more time to get “their shop” set up properly. Luckily we did not have to wait for clearance as we were sailing from Portugal to Spain, both in the European Union.

Part of the (large) port of Santa Cruz. Opposite are two ferries with in the middle the ms Costa Fortuna. To the far left one can just see the bridge wing of the ms Ventura. The first white ship is a Car Ferry which was the one causing all the arrival challenges. The much smaller one, in the far corner, is a Fast Catamaran operated by Fred Olsen Lines on an inter island service.

We were far from being alone today. The Canaries are a hot spot for cruise ships nowadays as the islands can be reached from Europa in 2+ days, so guests can avoid having to fly, and if they fly, it is mostly a short flight and then you can do 7 ports in 7 days.  So today the following ships shared the rainly weather with us: the ms Ventura (P&O), the ms Costa Fortuna (Costa Cruises), the Mein Schiff 3 (Tui-Germany), and a small one, the ms La Belle des Oceans of only 5000 tons, she sat tucked away under the stern of the Mein Schiff 3, which is 20 times bigger.  This little one was built for the Japanese market as Oceanic Grace, back in 1989 and after a whole slew of owners, now  sails for Croisi Europe and is on a 7 day cruise around the Canary Islands. So a busy day in port with around 10,000 guests ashore, not counting crew.

The entrance to the Britannia Diningroom. It all looks in very good condition after 18 years of service.

Her Ladyship went ashore to have coffee with the wife of the Chief Engineer of the ms Ventura as they sailed together on the ms Sea Princess (formerly ms Kungsholm) back in the 1980’s. Who does still remember that ship ??  That gave me the time to go around the Victoria as most guests had raced ashore as soon as the gangway was out. Rain or no Rain.  The Queen Victoria has not changed much on the inside since 2007, no “Signature of Excellence” upgrades as HAL has been doing, but carpets had been replaced on a regular basis and the ship has been kept in a very good condition. Next dry dock is in the Autumn of next year and then they do have to do a lot of work on Movie – media etc. as they are running far behind with it compared to the competition.

The theatre as seen from the stage. This is the view an entertainer has when looking at the audience.

A Lounge which I really like is the main show lounge, called the Royal Court Theatre. Laid out as a London theatre from the 1920’s it gives an old fashionished and comfortable feeling  of “yes we will be entertained here”.

One of the murals outside showing the Shaftesbury Theatre, There are several of these located around the entrances to the Theatre.

They only thing that has misfired somewhat (Not Cunards fault) are the private boxes that you can hire for the evening (bellboy escort, champagne and nibbles). A very nice idea but then came the American ADA act which required the railings to be higher and of course to a height whereby the railing is just in your eye view. Cunard tried to avoid this by putting perspex in but this gives a distorted view so only the 2 upper seats in each box can peer over the rim and then it is still not great.  Also you watch the show under an angle  and that is not to everybodies taste. Hence my wife and I opt for the centre seats on the first elevation.

One of the theatre boxes. This is one of the best ones, as it almost views straight forward.

Moving on, behind the theatre on deck 3 is the Royal Arcade, e.g. the shopping area. On the starboard side it has a large store for the liquor, parfume and jewellery and on the same side but past the Queens Lounge it is the Bookshop (about 50% books and about 50% crips and candy). When the Queens came out, books were still a important source of revenue but that has diminished year by year. On the portside is the clothing and hand bag store store with just around the corner the “Cunard Collection” store with Cunard logo wear. Most bought item here (apart from fridge magnets) are the Teddybears, which are different for each ship. I do not know if the shops are doing well, they  never seem to be very busy (except for the liquor sales) but hopefully it works for them. The shops are run by a concession called Hardings and as is normal in the cruise business they pay a fixed daily fee, based on the number of guests on board, to the cruise company.  There are several of these company’s out there, but Hardings, Starboard. Effy and Duffry are the best known ones.

Overview of “The Arcade”. Shops on either side.

Below the shops is the Casino on the portside and the Golden Lion Pub (named after the golden lion in the cunard logo) on the right hand side. The casino is not very big as most British do not gamble. The Golden Lion is bigger than the Casino because most British do like a drink.  The latter space is designed, so it resembles of what most people think a British Pub should look like. At lunch time it also serves Pub-Grub, or pub food, but see my write up of a few days ago, since the menus have been “re-imagined” by Star chef Michael Roux there is not much “Pub” left in the “Grub”.

The Golden Lion Pub, inner side looking aft. There is a small bandstand, and the whole place is about 4 x bigger than seen on the photo. I have been to many a pub in the UK, but never have seen one with so much “chesterfield” leather chairs. Although I am all in favor of it.

When her ladyship came back, it turned out that they had been talking so much, that lunch had been forgotten, so I was dispatched to get something to eat from the Lido Buffet. They were just gearing up for “afternoon tea”.   This is a trademark service of Cunard,  English – High Tea- in the afternoon.  Queens & Princess Grill, get served in the Princess Grill, and the rest of the ship can go to the Queens Lounge. But that has limited capacity and thus waiting lines form. Plus guests who had their tea and finger sandwiches tend to linger, which can make the Queens Lounge a flustrating experience if you are not early. So there is also the Lido Restaurant. The finger sandwiches and cakes you have to get from the Buffet counter, but Ladies go around serving the tea. (This is english “Ceylon” tea, so not too strong, but it tends to thicken and gets darker if the pot of tea is not poored fast enough). It is a wonderful tradition that is nowadays  copied by a lot of companies.  The only problem is that, the brain always wants to eat more than the body feels it is ready to accept. ,,,,,,,,,,,,,,,,,,,, But such are the cruising problems in life.

This is another of my favourite lounges and very personal. You need to be into books to see how special this is. The Mary, Lizzie and Vicky still have a  the full library lay-out. On the Anne, although a bigger ship, it is already much less, but still better than on many other luxury ships out there. This two level library with comfortable seats, has a large selection of books, paperback exchange and magazines,  and all is executed in dark mahogany.  Attended for part of the day by a Librarian who also acts as the “internet guru”.

We decided not to go out for cocktails this evening as we had this bottle of sprankling wine from last night. So our butler provided a champagne bucket with ice and together with the 5 pm. canape’s, all was well in the world. Dinner in the Queens Grill was lightly attended again and then we went for the show.  Tonight it was “Sounds of London”, focusing on songs of artists connected to the London area. (Elton John, Adele etc.) For this show they had beefed up the cast  to six singers and even the dancers were singing (or at least giving a very good impression of doing so).  Unfortunately I cannot post any photos as there was once again, this person on the tannoy who advised no photos, no video, no recording.  It is a copyright issue, but it does not make sense to me in a practical way as those who want to record/take a photo will do it anyway, and the artists miss a great opportunity for free advertising.

A few days ago I posted a picture of the Christmas village in the  Queens Lounge. The ship has two more of these displays, albeit smaller, and they are in the Lido. This is one of them.

Tommorrow we are in Las Palmas de Gran Canaria, another island of the Canaries, some 87 nautical miles away. It will be a parade as the Mein Schiff 3 and the Ventura will also be there. Weather: dry and partly overcast. Temperatures around 18- 20oC / 65 – 70oF.

 

 

 

 

Day 5, 2025 Dec. 21; Funchal, Madeira. (Still in Portugal)

December 22, 2025 / / 1 Comment

And thus the good ship Queen Victoria docked without any challenges in Funchal, Madeira. Also the ms Ventura had been able to find the place and was docked ahead of us. Reason for that, was, that she had to race out at departure  to get to Santa Cruz de Tenerife and to get in ahead of the ferries. More about that later tommorrow.

The ms Ventura and ms Queen Victoria docked at the Breakwater.

With two large ships in, the south breakwater dock was nearly full. A number of years ago they built another cruise ship dock on the north side of the port, accessed from the main boulevard. Today there was nobody there but it is often used by the Germans (Tui and Aida) as a turn over port. It would have been nice to dock there as that would have avoided having to use a shuttle bus, or having to walk around the whole port to get to the same location.  That new dock is nice but it is the first time that I have seen a cruise ship dock at a pier with a small hotel and a museum on top. That museum is dedicated to the world wide known footballer (soccer player in the American langage) Cristiano Ronaldo who was born in Funchal.  It makes sense that they have a museum for him (although he is still alive and plays) as he is the most famous Madeirian ever.

Ronaldo’s Museum. Quite a few young boys were hovering around in football shirts and taking photos with his statue outside the entrance.

We waited for the exodus on the gangway to subside somewhat. To enable the exodus properly, there were 2 gangways for going out (only one on return) and so we made it ashore by 11.30. The initial plan was to get the yellow hop-on-hop off  Bus for a tour. The busses left from the ship but as it was overcast and thus without a burning sun, we decided to walk into town. We both have been around the island several times but downtown itself was a sort of white spot. Knowing that on Sunday the regular shops are mainly closed we navigated along the boulevard and then went up the hill.

The Funchal Christmas Market. The stands were the same as in any other city, Food, Drink (banana beer ?!) and arts and crafts. Anything were the flower shops, what one does not see very often in the more Northern Cities.

Here we came across a very nice christmas market; which felt wrong for one thing. NO snow.  With global warming we will have to get used to that in Nothern Europe as well but it still felt strange. But we had the chance to see Pointsettias in their natural habitat as in a lot of countries it is THE christmas flower. (On board the Queen Victoria the whole ship is full of them) In the Netherlands the flower/plant is even called “Kerstster” (Christmas Star). Music was provided by a local brassband, made up of various ages. Funny or unusual was, as long as we were around we did not hear a  single christmas song.  They played what I call “Salsa”, upbeat dancing music, arranged for a brass orchestra.  But they sounded very good.

The local brass band. One would expect christmas music but they played Salsa themed brass.

From there we found a Shopping Mall open, where the central plaza was given over to mainly coffee shops all with small terraces. In anglo saxon countries you mainly see food courts here but Portuguese people like to step out and have a coffee and chat to family and friends. As in many Southern European countries, a lot of the local life takes place outdoors and Madeira is no different. After exploring the local super market, average prices 1 euro dearer than on the continent  (most foodstuff have to be imported, as this is an island, so there are extra transport costs but compatible with the UK in prices. (Which is also an island but much closer to Europe but now has to deal with BREXIT import red tape and that drives up the price)

The whole boulevard was covered in this stringlights. I do not know if this was just for christmas or the whole year around, but it must have looked very nice in the evening time, for a boulevard stroll.

Back on board  we got ready for cocktails and this evening we had the Ukrainian classical trio playing. The three Ladies  are very talented and a delight to listen to. I think their english was too limited to say anything,  as often is done by musicians in an informal music setting, but they played and they played and that is what it is all about of course.  When we made it to dinner, we found that the Queens Grill was half empty, which is quite unusual. As we all have our own fixed table, guests arrive at different times but normally everybody is in by 20.00 hrs. So either we had a lot of exhausted guests who after Funchal could not handle a full dinner experience, or they went casual with a visit to the Lido or to one of the specialiities restaurants.  (Bamboo Restaurant in the Lido or the Verandah Steakhouse  on deck 3)

Mr. Mate Racz, violin player extra ordinaire. (*)

Then it was off to the show. Tonight we had a violinist who was giving a “Rock Symphonies” show with violin music fusion from  Vivaldi to Queen Rockband and to Wizard of Ozz. His name was Mate Racz and he is the other half of the Falmenco Show we had two days earlier. And boy…… was he good. Classically schooled (6 years in London and then assignments in Vienna etc.) and then he teamed up with the flamenco danser  (google his name or Duo Escensias) and are now touring worldwide.  He was the first peformer who got a standing ovation (as far as the guests could get out of their seats) this cruise for an entertainers performance.

Tomorrow we are in Santa Cruz de Tenerife in the  Canaries, with The Canaries being  Spanish Islands off the African west coasts.  We will dock around 10 am. as we have to wait for the ferries to come in as they have preference. Weather for tomorrow: Overcast with a 30% of rain, and temperatures around 18oC/ 65oF. So perfect sightseeing weather.

(*this is a stock photo of the internet as we are not allowed to take photos during the show)

Day 2, 2025 Dec. 18: At Sea.

December 19, 2025 / / 7 Comments

We had indeed a bumpy night, with the ship being “attacked” with swell from 2 sides, creating a sort of swaying movement (the official name is yawning) that no stabelizer can correct. But in the course of the morning the wind started to subside and went down to about 35 knots and the North West swell eased off somewhat.

Our course is the red line and you can see that we started in the purple. That is 55 knots of wind.  The light green is about 20 knots. (Courtesy of the British Royal Meterlology Service. at Bracknell)

After breakfast again served by our butler, the ever efficient Ludmilla, we went out to to tell the concierge that the DVD player still had not been fixed. She was convinced that it was, as “the electrician” had been to visit. Obviously she had not absorbed anything of what I told her yesterday. So her phone came out again and  she was going to phone the Butler again. I stopped her and reminded her of what happened yesterday. Then we went back to the cabin to find Ludmilla , who had a solution. From somewhere she had conjured up a “new” DVD player but now with a 110 volt lead that fitted safely in the wall socket. Problem solved and kudo’s to Ludmilla. I will write her a commendation via the “White Star service” recommendation card system.

So what is the morale of this story: if you get flustrated with how long it takes sometimes to get something in the cabin repaired…… this might be why?  This is not just Cunard, it is similar for all companies. Our DVD player repair request went via Ludmilla who speaks -Columbian- English -, to the concierge who speaks -Bosnian- English, to the Front office who speaks -Philippino- English, involved a (Croation ???) Electrician, not even to think about houseleeping and front desk supervisors who might speak other forms of English again.  So they were all beeping each other and delegating from one department to another. Luckily my (retired) stripes still account for something and that kept the pressure up.I think that Ludmilla was able to “surf” on that momentum to find, and was given, an another player. The main thing is that for coming cruises, the DVD player works, if future guests would like to use it. I have done my good deed for the cruise.

Then we went to the library to see how the books were doing. Cunard maintains a very nice section of maritime books and I wanted to see if there was a new one that I did not know about. But no, all 75 were already in my collection. In time honored Cunard tradition all the seats in the library were taken up and mostly occupied by guests who were having their morning nap. There are also 6 internet stations there, who were mainly in use by younger guests (not asleep), with one gentleman working on 4 devices at the same time. (mobile phone, tablet, laptop and the library desk top) That will cost him a fair bit as the internet is not cheap with Cunard. ( $ 28,-  a day if bought by the day for emaiI, facebook and whats app , and $ 22,–if bought for the cruise for one device  = $ 264 for 12 days)   There are also packages for 4 devices and a premium package that includes streaming, voice calling and text but these are much more expensive. Depending on your repeater status you get some money off. We as platinum people received a discount of $ 80,–  The internet is on average very good, except at prime times (09.00 – 10.00 hrs and 15.00 to 17.00 hrs.) when the whole ship checks their email. Thus they still have to do something with the bandwith on board. Maybe they are doing that now as they were installing a new pod outside our cabin door today.

A new thing – fresh from the press – lesley got from her Travel ageant- is that on some cruises Cunard is offering what Holland America has been doing for a while,  a  “Have it All” package, whereby certain things, like the drinks package and the gratutities are included. Both are very expensive with Cunard and thus most guests pay them out of their onboard credit. Or with the gratuities, take them off (long lines at the pursers desk on the first day). So by following in the footsteps of HAL, Cunard will save the guests a lot of aggrevation  and discontent.

The shops sell duty free liquor and the prices are very good. Almost compatible with the English ferries going to the Continent. So we got 2 bottles of Bombay Bramble Gin which is a favourite of Lesley and very hard to get ashore in the UK.  We can pick it up on the day before the cruise ends. What happened to the days when the Duty Free was delivered to the cabins…………………

In the ship dance class was going on again, arts and crafts, shops were open, today they were plugging selected christmas gifts, and the rest of the public rooms were heaving. Everybody had to get out of the cabins for the cabin stewards to service and thus everybody was sitting all over the ship.

At noon time, the captain informed us that with keeping up the speed to 18-20 knots (15 knots required for the next morning) he would be able to arrive late evening in Lisbon to give us all a quiet night. And not having too much swell at the entrance, so he could get in. With the caveat that when he made the turn into estuary of the Tagus river, we all had to sit down as the ship might make some un-expected moves. The ship had to turn through the wind, which might cause the ship to list and then would get the swell on the stern  when sailing into the estuary entrance. That swell angle can  make the ship yawn (“lurch” in land lubber language) He would come back 15 minutes before he was going to make the manuver so we all could be ready.

The grill area by day time.

We like to have lunch in the Queens Grill and the service is very good; but afterwards I have to make an expedition to the Lido restaurant  for a soft ice cream. Most British company’s have soft ice, self serve machines, where you can fill your bowl or cornet to your hearts content, without the “expert interference” of a cook.  It is not good for weight control but Cunard does have the best soft ice on the seven seas. (When compared to Celebrity, Saga, P&O and Azamara) My own beloved company HAL does not even come close as they have frozen yoghert and the machines are quite often not adjusted properly.  Their saving grace is that they have a lot more condiments and sides, than Cunard, a lot of variations you can use to “top up” your ice cream to a real lunch time delight.

Part of the Commodore Club by day time. It is designed to give an Gentleman’s —- ships captains— club feeling with dark woods and ships models at the entrance.

For pre dinner drinks we like to go to the Commodore Club on Deck 10 forward. Last night and this evening it was not overly busy, no doubt courtesy of the moving ship. This is my favourite crowsnest as it is stylish and the service is efficient. Here Cunard has made an improvement. Since the 1990’s (and maybe even before) nibbles (peanuts and crips) were always “on request”. Now they come standard with the drinks; saves us having to remember to ask for it and saves the steward an extra journey to get the bowls when we forgot.

The Commodore Club by night. The grey hair and spectacles gentleman, seen above the railing is one of the two Resident Piano players who play during cocktail hours and also later on in the evening. This gentleman ran a sort of small quiz while playing. Tonight all his tunes had “flower” titles, or another common denominator. After 4 songs the question then was, what linked all four songs played.

While happily enjoying dinner in the Queens Grill, the Captain did come on the tannoy shortly after 20.00 hrs. with the urgent request to remain seated.  Now in Captains language, an “urgent” request is different than an “order”, so I knew it was not going to be that bad. And indeed, we only made one roll of about 3 degrees and had a few “bumps in the stern” and then we were inside. By 20.45 we sailed passed Belem Tower and picked up the pilot at 21.00 hrs.. Then sailed to the berth at Alcantara, swung around and were docked by 22.00 hrs. Giving all the guests and crew (and especially those guests and crew who had their cabins near the bow) a quiet and peaceful night.  Some crew experienced floodings on the lower decks, broken pipes, no doubt due to the movement of the ship, but it was all clean water. But that is life on a cruise ship that is 20 years old, the pipework becomes challenging.

We decided not to go to the show, a Flamenco show, but called it a day. Tomorrow we are not planning to go ashore but to have a good look at the inside of the ship. The weather in Lisbon should be nice, especially later in the day. A bit of rain in the morning, followed by sun shine in the afternoon and temperatures around 14 – 16oC / 57 – 61oF.

 

 

2025 Oct. 20; Inverrie to Kingairloch to Oban, Scotland.

October 21, 2025 / / 8 Comments

Today was sightseeing most of the day. Ending up in Kingarloch at 14.00 hrs. until 17.00 hrs and  then a quick joint down Loch Linnhe to the anchorage in Oban. (On the map just under the words Google Maps)

This morning around 07.00 hrs. the ship picked up anchor and sailed south along the magnificent Scottish coast line, dipped in and out Loch Sunartin, went through the Sound of Mull up into Loch Linnhe and into “Loch a Choire” for an afternoon call.

Strontian is an area of outstanding beauty as much of the Highlands are and worthwhile a visit. Certainly on a day as to day with sunshine and no rain. (Photo: unknown source on the internet)

As usual there was wildlife galore, with a very happy naturalist Bryan, as he saw a Minkey Whale that did not directly dive so all wild life lovers had their day already made. Then there was the small diversion into Loch Sunartin which is very scenic. The local claim to fame here is being the “town of Strontium”; real name Strontian and located up the hills just a bit away from the loch. The mineral (on the Perodic Table) named Strontium was discovered here, when people were delving for lead. A village was then built to house the miners needed and this villlage was called Strontian.  It is the only village in the British Isles to have an element named after it. The place is still inhabited with a village store and a school with 30 pupils.

The Glennsanda Super Quary as seen from the water.

Then we went to the Sound of Mull, which is a semi narrow waterway (not that narrow as in “tight”) as I went through it with a 33.000 tons cruise ship) and then one ends up in Loch Linnhe. If one continues straight on, one comes to Oban but if one turns to the North then one can end up in Fort William.  As we did not want to go to Oban yet, we turned to the North and followed to the coast line to “Loch a Choire”, which is a small inlet / fjord on the North shore of Loch Linnhe. While saiing towards it we came by a real blot on the landscape: Europe’s largest aggregate mine at Glennsands. It has been in operation for a long time and its product is a major export item for Scotland. There is still a billion tons of (mainly basalt) aggregate that can be mined so the mine is expected to be there for a fore-seeable time.

Kingairloch bay as seen on a Map by the Government of Scotland. As one can see the fish farm takes up a lot of space in the entrance. But it is a protected bay from any winds but the Easterlies and thus an excellent place for such a venture.

Then the ship made a 90o turn to port and slipped into “Loch a Choire” (there are 5 locations with the same name  in Scotland) and when going in the Captain had to hug the southern shore as in the middle of the waters is an enourmous salmon fish farm. Operated by Norwegians when looking at the flags of the support ships. But a bit deeper in the bay, there was ample space, so the good ship Hebridean Princess dropped the anchor and by 14.30 hrs. the guests started their invasion of the Kingairloch Estate. As many Estates in Scotland nowadays, the land is not longer owned by people of Scottish descend but by foreigners. This Estate is no different, being owned by a couple from Belgium. Luckily  they take their responsibilities seriously and they are busy with restoring parts of the Estate such as boundary walls.

This is one of the 2 little tender boats (stowed on the bow when not in use) that ferry the guests ashore. Each can take 10 and thus all guests can be ashore in a total of 4 runs., or about 20 minutes.

What else is there to do? Well one can climb up the mountain and then slide down the mountain again. Walk around the Estate and oggle at the Main House (from a distance as it is occupied) and there is a small church somewhere up the hill. Another call for nature lovers as there was a lof of deer around. I had hoped for a Castle today, as we had done birds (St. Kilda), Raasay (distilerry and nature),  Stornoway (history and shopping), Gairloch (nature), Inverrie (nature and pub), so basically all that was missing was a Castle. But no such luck, today it was more nature.

The Captain conducting the bridge tour. On this ship it is always done by the Captain and, contrary to many main stream cruise companies, it is free of charge.

This morning while in Loch Linhe we had a bridge tour, where the Captain explained how all the old stuff from 1964 worked (original engines, steering wheel and engine telegraphs) and all the modern additional equipment, such as Radars with chart overlay. Course plotters, auto pilots and a plenthora of communication equipment.

The original 1964 steering wheel. It has been modified (front side} so it is now also connected to a modern autopilot.

For me it was like going back to 1981 – 1986 when sailing on the steamships ss Statendam (IV) and ss Rotterdam (V) where everything was also done via the ships telegraphs with the engine room. Here the communication is with a engineer who locally operates the diesel engines with only a response delay of 3 or 4 seconds. In my early days, with steam, it could take up to 2 minutes before the requested  steam pressure/ revolutions were there as promised.

The original telegraphs are still in use. With the signal going down to the E.R where it is acknowlegd by an engineer before he then adjusts the speed/revolutions  as requested. The two boxes here on the bridge wing, contain the bow thruster handle, the rudder handle and the speed and wind indication.

The bridge tour lasted a good hour as Captain Heaton is very enthousiastic and also very proud of his little ship. He is now in his 24th. year of sailing on it. Once the “mere amateurs”  had departed I had a chance to discuss with him what of the all stuff was still good (everything) what of the new stuff was good (not much, but compulsory) and the intricasies of handling a ship like the Hebredian Princess. I already had had an (rather alcoholic) session with him in  the lounge late evening during the first formal night. Here we had put the world to right and discussed the reasons why we both did not work in an office.  He is now 30+ years at sea, while I have clocled 42 years, but if his enthouisiam indicates anything, he will get to the 40 years without much of a challenge.

This evening we had our last formal night, with the traditional presentation of the Haggis, which was spoken to (By reciting Robert Burns famous poem) by the Captain in his best scottish.  The Captain had dropped the hook around 1800 hrs. in Oban bay, so we could have a quiet formal dinner and night.  Tommorrow morning we will shift from the anchorage to the dock around 08.00 hrs. and then disembarkation starts around 08.30. I have first to collect my car, load the luggage, and then drive 5 hrs. to Newcastle for an overnight followed by the next day with another 5 hrs. to get home.

Weather for tomorrow, rain, totally overcast with temperatures around 09oC / 48oF. It looks like it that Autumn is finally coming to Scotland.

As usual the final blog with the verdict will come in a few days, when I am home and have arranged my thoughts.

 

2025 Oct. 18; Stornoway to Gairloch, Scotland.

October 19, 2025 / / 6 Comments

The route from Stornoway to Gairloch. I think that the captain wanted to be in the lee of the islands ahead of the turning weather, intstead of having to bounce through it tomorrow.

We left Stornoway at 08.00 hrs.  in the morning and crossed a stretch of open waters called “The Minch”. An excellent area for bird and whale watching and several reports came in that all this wild life had indeed been sighted. It turned into a sunny day, which is very good for mid October in Scotland, but it is also the harbinger of a change in the weather. There is a depression moving in from the North Atlantic ocean and it is pushing the area of high pressure into Europe. This high pressure system gave calm and warm weather with overcast skies but the depression coming in is pushing the clouds away for the day and the coming night.

Gairloch harbour on the inside of the Ferry dock which also acts as a breakwater.

So after a sunny crossing of”The Minch” we docked at the town of Gairloch, which has a ferry dock. The ferry only comes in every other day or so, so the dock is open to the Hebridean Princess, which with its 85 meters is about the biggest ship that can dock here.

Even while being a small ship, the stern still overhung the nick in the dock. The ships gangway had to be hooked in on the Promenade deck, due to the tide, on a deck where most of the public rooms are and some cabins.

Fishing and tourism is the main business here and the buildings around the dock were all there to support the industry. A small village shop complemented the setup. Gairloch is home to the Gairloch and Conan Estate, a 60,000 acre spread, owned by the MacKenzie family but is open to those who want to go walking around the place. At the entrance to the Gairloch Estate, there is a small Inn called “The Old Inn” which, looking at the empty beer barrels outside, must be doing a roaring trade. For once I did not see any Germand or Dutch cars but there was one from Belgium , from Antwerp and that is also sort of Dutch /Flemish.

The main locality here in Gairloch is the Old Inn. As it is an Inn, it is more focused on rooms and dinners, than on being a Pub, so we walked by. I like my pint in a pub atmosphere,not while over looking tables with diners.

The  main reason to be here was to offer the guests the opportunity to visit the Inverewe gardens. (Not to be mistaken by the Inverness Botanical Gardens. The ship had laid on a coach for transport and paid the entrance fee. The main reason for these gardens to be here, is the influence of the Gulf Stream whose warmer waters just hit the sheltered bay in the right way, and thus all sorts of plants, even palm trees can grow here and survive the winter.  But you have to be into plants and gardens to really apreciate it.

Inverewe Gardens, located north of Gairloch. (Photo courtesy, unknown source on the Internet)

We left Gairloch at 18.00 hrs. and dropped anchor in a location called Applecross an hour later, in a sheltered bay for a quiet night. During cocktail hour, the Captain was rather vague about what he was going to do tomorrow, it is a mystery cruise after all, but we were going for a morning stop at the metropolis of Shieldaig, and then sailing down the coast for the remainder of the day. I think he did not want to be more specific as the route will depend on how fast the wind will turn from the East (which gives the sheltered bay in Shieldaig) to the South West which could give a bumpy ride in The Minch.

This is from an internet photo, but it gives a good idea of how intense the Northern Lights were this evening.

Thus we had a quiet day today, but during dinner pandemonium broke out as the naturalist Brian came down to show the photos he had just taken of the the Northern Lights. Luckily he did so after the main course had been served as a considerable number of guests dropped their cutlery and raced out. Had he come in earlier, I think he would have been confronted by a Chef who would not have been “amused”. The Northern Lights were rather faint but on the Smart Phones the fotos came out quite nicely. Lesley and I did not race out as we have seen it much more intense in the North of Norway and in Alaska.

The shipping forecast for 19 Oct.  We are in the forecast area called Mailin which is just North of Northern Island.

Tommorrow morning we are in Shieldaig and then in the afternoon scenic cruising while heading South. The Shipping Forecast is predicting a 975mb low off the Scottish Coast with gale force winds. But with nearly every port being protected by high mountains, there will sufficient anchorages and/or docks to pull into.

As she was originally, the RMS Columbia in 1964.

As this was a short blog, a little bit of history about the ms Hebridean Princess as before 1989 she was the car ferry RMS Columba and later the MV Columba when the Royal Mail Contract fell away.

Cars being loaded in the old days. This location is now covered in with cabins and the ships galley.

She could handle 500 – 600 day passengers and 50 cars, via ramps in the stern and in the bow and a few extra could be hoisted on deck by means of a deck crane.

The main restaurant. Slightly less luxurious than that shown on the photo in yesterdays blog. (Photo courtesy:  from a Calmac Brochure)

The ship was in those days in service between the ports of Oban, Craignure (on Mull) and Locahline (on Morven)  until new ferries came along with much better Ro-Ro capacities and the company decided to change the ship into a small cruise ship. She was converted in Great Yarmouth to a very high specification with a capacity for 48 passengers and 38 crew.

The high “quality” cabin accommodation of 1964. This looks like an inside cabin, so  see below, how an inside cabin now looks like.

Since then she has been sailing around the coast of Scotland with deviations into Norway and the English southcoast. Lately she has been concentrating on North West Scotland and also for 2026, there are no cruises further afield than what can be reached from the port of Oban.

The Loch Crinan cabin on deck 1 (that is on the lowest deck) where there are four insides in the bow section and 2 in the stern section. All cabins are named after Lochs or Isles so there are no cabin numbers. The cabins one deck up (Waterfront deck) have portholes and the deck above (Princess deck) has windows and are the biggest ones.

 

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